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Manzaku no Hana Yogursh Liqueur

Manzaku no Hana Yogursh Liqueur

► Utilizes first-pressed milk from Kurikoma Highlands, naturally fermented with geothermal spring heat​
► Combines amazake and yogurt for a multi-layered flavor​
► Rich in vitamin B complex and nutrients, aids digestion and promotes beauty

300ml|8%


NT$499
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Description

Natural Fermentation: Yogurt Sake Crafted with Geothermal Spring Heat
Mansaku no Hana YOGURSH Yogurt Sake utilizes first-pressed milk from Japan's Kurikoma Highlands, naturally fermented with geothermal spring heat. This method preserves the milk's pure flavor and nutritional value, showcasing a unique brewing technique.


Distinctive Flavor: Harmonious Blend of Amazake and Yogurt
This yogurt sake combines the sweetness of amazake with the slight tartness of yogurt. Through meticulous blending, it offers a multi-layered taste that is mildly sour, sweet, and pleasantly intoxicating. Enjoy it straight or mixed with fruit juice or soda for versatile drinking options.


Healthy Choice: Nutrient-Rich Fermented Beverage
YOGURSH Yogurt Sake is rich in vitamin B complex, amino acids, and enzymes, aiding digestion and promoting beauty. Known as "drinkable IV drip," it is an ideal choice that balances deliciousness with health benefits.

Shipping & Payment

Delivery Options

  • 新竹物流 - 常溫
  • 門市自取

Payment Options

  • Bank Transfer
  • 到店付款

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