Hayashi Winery 8-Year VSOP Brandy Umeshu

Hayashi Winery VSOP Brandy Plum Wine: A Refined Harmony of Fruits and Spirits

Hayashi Winery's VSOP Brandy Plum Wine is crafted using 60% VSOP brandy aged for 8 years in French oak barrels, harmoniously blended with red plums from Nagano Prefecture. The result is a beautifully rounded, elegant aroma and a rich, layered flavor. The soft acidity of the plums enhances the brandy’s natural caramel notes, delivering a smooth and sophisticated drinking experience.

Pure Craftsmanship with No Additives

This plum wine is made with a dedication to purity, using no artificial flavorings, acidulants, or preservatives. Only a minimal amount of sugar is added to highlight the natural flavors of the plums. This commitment to clean production preserves the wine’s authentic and fresh taste, making it a favorite among lovers of natural-style liqueurs.

Serving Recommendations and Food Pairing

Best enjoyed chilled between 5°C to 12°C, this plum wine shines as a pre-meal aperitif or when paired with light seafood dishes, white meats, Japanese appetizers, or mildly spicy foods. Its balanced flavor profile enhances a variety of cuisines and creates a refined tasting experience.